Chocolate cookies
By VicentaLakin
It's not that difficult, and it tastes good
Recipe Recommendations
- low-gluten flour 90g
- cocoa powder 10g
- butter 75g
- sugar 30g
- milk 30g
Steps for Chocolate cookies
1
Butter softens, and just a little bit of an eggbeater。
2
Add sugar and milk and continue to be fully absorbed
3
We'll mix the low-banded flour and the cocoa powder。
4
The blended flour is poured into butter, convoluted into a paste, and must not be coiled, easily sprained。
5
I'll take the bouquet off the horn, and I'll put my favorite bouquet in the bouquet
6
Put the bouquet in a glass with a big mouth and put the paste in the bouquet with a silicone shovel
7
Put oilpaper on the grill and squeeze the paste out of the preferred shape. The oven was set at 180 degrees and 170 degrees preheated. Then put the grill in the middle of the grill for 20 minutes
8
It's coming out. It's deliciousChocolate cookies Make Tips
The temperature and time of bakery are adjusted to the home oven. If you smell the scent, it's almost ripe. Don't burn it. Watch it