Pork pie

By VicentaLakin

Pork pie
It's not difficult and it's not long. Me and my husband like pie. We've branded a lot of pies, but the best thing about it is the pork pie. I'm not tired of working alone, I'm happy to eat

Recipe Recommendations

  • flour 500G
  • leek a
  • pork stuffing 500G
  • eggs one
  • oil 2 tablespoons
  • soy sauce 1 scoop
  • salt 2 spoons
  • spiced powder 1 spoon
  • sesame oil 1 scoop

Steps for Pork pie

  • Make Pork pie step 0
    1
    First, the water is boiled, then the proper amount of water is mixed into dry powder. A little water plus, about 270 grams。
  • Make Pork pie step 1
    2
    And a smooth face waking up for 15 minutes. Cover the lid or use a membrane bag。
  • Make Pork pie step 2
    3
    When you wake up, you're going to be able to clean up the cauliflower and dry water
  • Make Pork pie step 3
    4
    Two spoons of oil, two spoons of salt, one spoon of egg, five spoons of powder
  • Make Pork pie step 4
    5
    Smuggle evenly
  • Make Pork pie step 5
    6
    放入韭菜Smuggle evenly
  • Make Pork pie step 6
    7
    Noodles grow first, then they cut into little pieces, and they press into a tortilla
  • Make Pork pie step 7
    8
    It's all over
  • Make Pork pie step 8
    9
    Pack it up
  • Make Pork pie step 9
    10
    Push
  • Make Pork pie step 10
    11
    After the boiler, put the proper amount of oil in the pie
  • Make Pork pie step 11
    12
    It's two sides of gold, and the pies are ripe。

    • Pork pie Make Tips

    One first boiled the face with open water, so that it woke up to be particularly cramped, thin and unearthed. Two packs of hands in a nest, so it can be bigger

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