Sichuan eats rabbits

By VicentaLakin

Sichuan eats rabbits
cold rabbits are one of the most distinctive foods for self-serving purposes and one of tan's masters' products, selling more than 10,000 bags a month. every day, the freshest rabbit, the little pot secret, is bought, admired by many and retrogressors. in addition, rabbit meat is high-protein, tastes soft, suitable for children, women and the elderly. the most important thing is that you don't get fat

Recipe Recommendations

  • grass rabbit 200g
  • salt 5g
  • chili 5g
  • garlic 5g

Steps for Sichuan eats rabbits

  • Make Sichuan eats rabbits step 0
    1
    Fresh grass rabbit
  • Make Sichuan eats rabbits step 1
    2
    It's one of the main ingredients, chili
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    3
    One of the main ingredients, ginger and garlic
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    Man-made