Moose tea

By VicentaLakin

Moose tea

Recipe Recommendations

  • cream 250ml
  • powdered sugar 40 grams
  • yogurt 250ml
  • gelatin powder 15 grams
  • butter 60 grams
  • taosu 150 grams
  • matcha 10 grams
  • milk 70ml
  • white granulated sugar 10 grams

Steps for Moose tea

  • 1
    EATERS ARE NEEDED: CHRYSANTHEMUM 150 GRAMS, BUTTER 60 GRAMS, YOGURT 250 ML, MILK 70 ML, GILITIN 15 GRAMS, TEA 10 GRAMS, CREAM 250 ML, SUGAR 40 G1, PEACH CRUSHING TO SLAG, BUTTERING OPEN, MIXED MIXING, 30 MINUTES ' SPARE IN THE GRINDING FREEZE, MILK MIXED WITH GLITIN POWDER FOR FIVE MINUTES, MIXING BOWLS INTO BOILING WATER UNTIL THEY ARE NON-PARTICLE-LIKE, 3, YOGURT WITH SUGAR MIX 4 AND CREAM TO 70%.
  • 2
    Finally put the glitting mixture in yogurt, evenly in cream, and put five grams of tea powder.
  • 3
    Full and balanced mixing into the mould, freezing in the freezer for more than two hours, removal of demols into tea powder, ready for consumption

    • Moose tea Make Tips

    Demolition can help with wind blowing or hot towels

    Recipe Categories

    Recipe recommendation