Roast wings

By VicentaLakin

Roast wings
It's red, it's hot。

Recipe Recommendations

  • chicken wings of 6
  • onion 50g
  • cumin powder 10g
  • chili powder 20g
  • salt 15g
  • edible oil 30g
  • yellow wine 50g

Steps for Roast wings

  • 1
    Wing root pines with a knife and a couple of knives to add wine, onions, salt, pepper pickles for 20 minutes。
  • 2
    Draw oil on the third layer of the oven with a iron stamp and then prepare it for cooking up to 220 degrees for 30 minutes。
  • 3
    Take the raw materials out on the surface and brush the honey, and spray the powder with it。
  • Roast wings Make Tips

    When baked, a bowl of water can be placed in the oven to prevent the raw materials from being too dry。

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