Handpicked omelet

By VicentaLakin

Handpicked omelet
One of the first eggs to be tested, even though it's impossible to pick it up in the first place, it's not too many rolls, it's mastery, it's short, it's less than 10 minutes, it's the easiest when it comes out, but it's the best thing to eat now。

Recipe Recommendations

  • eggs of 4
  • butter 100g
  • flour 110g
  • white sugar 90g

Steps for Handpicked omelet

  • 1
    Eggs and sugar
  • 2
    I'll do it again
  • 3
    We'll mix it with flour and black sesame
  • 4
    The thick pasta, the water
  • 5
    A little spoon on the iron cake. Just a little bit
  • 6
    Cover it up, then heat it up on both sides, and hear the sound of thi-thi-thi-thi
  • 7
    Then roll it up with a stick quickly.

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