Egg yolk ball
By VicentaLakin
Recipe Recommendations
- egg yolk of 3
- unsalted butter 75 grams
- medium-gluten flour 30 grams
- coconut 120 grams
- white granulated sugar 45 grams
- whole milk powder 15 grams
- fine salt a little
- sweetening
- baking
- an hour
- simple
Steps for Egg yolk ball
1
After softening the butter room, salt sugar spreads to a lighter colour and larger volume。2
One at a time, and each one at a time is sufficiently smooth。3
The mix of flour and milk powder is mixed and then added to the coconut。4
Combination in groups, as much as possible。5
Scrambling in a small ball, on a plate of tin paper or oilpaper, which I've done relatively little and for a short time. If the need for scaling up is prolonged。6
The upper half of the oven, which is preheated at 160°C, will be served 10-12 minutes of roasting。