Orange bread

By VicentaLakin

Orange bread

Recipe Recommendations

  • high-gluten flour 250g
  • freshly squeezed orange juice 100g
  • milk 250g
  • cream 10g
  • butter 25g
  • eggs one
  • low powder 40g
  • fine sugar 25g
  • dry yeast 3g
  • crispy grains appropriate amount
  • sugar 10g

Steps for Orange bread

  • 1
    The milk is heated up to about 35 degrees in the microwave and is poured into the bowl with sugar and dry yeast for 10 minutes。
  • 2
    Step 1 is slowly poured into flour, mixed with egg fluid, orange juice, and cream continues to mix, smoothing to the face. fermented twice as big in warm houses。
  • 3
    Smash the face, rub the face and swish it to long strips, make three long strips into plaster, put them in a pre-oiled grill and continue to ferment for about 15 minutes. Take it out, brush the egg fluid, soak it。
  • 4
    The grill is in the middle, 180 degrees 20 minutes。

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