Ham cheese rolls
By VicentaLakin
I love salty bread, not to mention when I look at this weeded ham and cheese roll; I can't wait to see the materials I need; I can't wait to try it; I can't take the red and green colours that irritate me during the production process, and I can't smell it when I'm in the oven; I can't wait for the finished product to come out too late; I can't wait to take a few shots of the light, so I can't just take a break. That's tomorrow, huh
Recipe Recommendations
- yeast 2.5 grams
- salt 3 grams
- egg liquid 25 grams
- butter 25 grams
- white sugar 40 grams
- milk 135 grams
- low-gluten flour 50 grams
- high-gluten flour 200 grams
- salad dressing appropriate amount
- ham 60 grams
- Mixed vegetable grains 100 grams
- mozzarella cheese 60 grams
- salty and sweet
- baking
- several hours
- ordinary
Steps for Ham cheese rolls
1
Get all the food ready
2
Feed the main foods, other than butter
3
Select 1 to smooth the 2-store mix of raw materials
4
Add softened butter grains
5
Slipped and smoothed and removed the face of the lid
6
Take out the exhaust when it fermentes to the warmth to 2.5 times the size
7
Two dichotomys at 6:4 and dyspnosy for 15 minutes
8
This is when we're going to prepare the veggie and cheese pies: we're going to mix the bean, corn, ham, salad sauce and masulilla cheese in the bowl
9
Take out the big noodles and grow the square and press the bottom of the book
10
Put the ham and cheese on it and press down and press the bottom of the book
11
Tilt from top to bottom in barrel form
12
Evenly fermented in the mold
13
When it's full, remove the surface brush and squeeze the salad sauce
14
Delivery to preheated oven mid-level: 180 degrees up and down
15
Baking for 20-25 minutes, colored to add geese. Paper
16
Take out and get out dryHam cheese rolls Make Tips
One, it's dryer, it's free to add and reduce liquid volume 2 if you like, it's okay to change a baker or hand-painted face without a cook's machine, and the original formula uses high-melt cheese, which is useless for my family, so I can switch to Masurila cheese, and I can use a regular car to whip cheese, and I can use my own mould to choose the weight of the face