Chishima cucumber iced grass
By VicentaLakin
Ice grass, also known as ice leaves, is a magical plant from places like Africa. Each leaf of ice grass collides with many transparent dews, which are a secretion of ice grass, such as droplets and crystals. There's salt bags on the icen leaves and salt on the entrance. Substances such as amino acid, carrots, which are juicy leaves and can feed themselves. Eating is both drying up and feeding salt. Food is the best option to preserve the taste of ice-cracked grass. Icegrass and cucumber together, and a thousand-island sauce would be nice
Recipe Recommendations
- Agropyron 200 grams
- cucumber 240 grams
- Thousand Island dressing appropriate amount
Steps for Chishima cucumber iced grass
1
Food products: ice grass (cleaned), cucumber (cleaned), thousands of island sauce
2
I'm going to clean the cucumbers to the skin slices。
3
Then we put ice grass and cut cucumbers in the plate。
4
Then squeeze a thousand island sauce, that's it。