Chocolate cheesecake
By VicentaLakin
If cheesecake is your big love, make this chocolate cheesecake. The cheese is so delicate, it's so strong, it tastes so rich. You don't miss sweets。
Recipe Recommendations
- cream cheese 100g
- dark chocolate 35g
- yogurt 40g
- low-gluten flour 14g
- egg yolk of 2
- protein of 2
- Oreo 50g
- butter appropriate amount
- fine sugar 18g
- corn starch 8g
- sweetening
- baking
- ten minutes
- ordinary
Steps for Chocolate cheesecake
1
A layer of oil paper was laid on the base of the twilight model, which crushed the Olio cookies and melted butter to the bottom, and covered with tin paper on the outside to prevent water from entering during the roasting. Then put it in the freezer。2
Butter is cut into small pieces of black chocolate microwave melted and cooled。3
Cheese cut small blocks of room temperature softened, sugar mixed with eggs and all cheese evened into cheese paste。4
Add two yolks in two, and then one after each。5
Add yogurt to cheese without particles。6
Gradually enter a melted, black butter solution, mixed to the level of all liquids。7
Low powder and maize starch are mixed and sifted to cheese paste, and evenly to no particles。8
Protein is first hit with an electric omelet into a thick bubble, and three times with sugar powder into a wet hair bubble。9
Take a part of the protein to the yolk paste and then rewind it back to the protein and continue to do it evenly. The process hands must be light and fast before the proteins melt。10
Putting all the mixed faces into the twilight model, the concussion knocks out the bubble, and the insulated water bakes。11
Putting all the mixed faces into the twilight model, the concussion knocks out the bubble, and the insulated water bakes。12
Baking: 130 degrees preheat, 100 minutes lower。Chocolate cheesecake Make Tips
One, cream cheese, if it can't be softened in time, will be placed in a clean bowl, with a microwave fire heating for one minute. 2. Black chocolate insulated water is a waste of time. It is placed directly in a bowl with butter and can melt in a minute and a half. You can use a little spoon。