Black rice bread

By VicentaLakin

Black rice bread
It's very nutritious, and it doesn't add any edible noodles. Package

Recipe Recommendations

  • high-gluten flour 200g
  • black rice flour 100g
  • baking powder 3g
  • yogurt 130g
  • eggs one
  • white sugar 50g
  • butter 20g
  • salt 2g

Steps for Black rice bread

  • 1
    Put yogurt, eggs, sugar, salt in the toaster
  • 2
    Pour flour, black rice, fermented powder on top
  • 3
    Squeeze it into butter until it's 15 minutes old. Just keep rubbing it in the face
  • 4
    Put your hand in a toaster and ferment it
  • 5
    The niced pasta comes out of a flat-square five-square-square-square
  • 6
    Put the noodles in an elliptical form
  • 7
    Put one flat in the other
  • 8
    Two fermentations at the warmth and put in the preheat oven, 180 degrees and 20 minutes at the bottom

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