Soda cookies
By VicentaLakin
A friend who likes to eat cookies must not miss this soda cracker, especially soaky, tasteful, nutritious, easy to carry, suitable for bakers。
Recipe Recommendations
- low-gluten flour 200g
- milk 120g
- unsalted butter 20g
- yeast 6G
- baking soda 2g
- salt 4g
- salty and sweet
- baking
- an hour
- simple
Steps for Soda cookies
1
Put yeast in warm milk, mix it evenly, hold it still。2
It's a combination of low-strength flour, little soda, salt, sifting together and steps together。3
Add butter and smooth to the noodles。4
Put the mask on the basin and relax。5
it's about two millimeters thick。6
Pump out the preferred graphics with a mold and put a toothpick on it to prevent the drums from going up during the roast。7
Put it in the oven, spray a little salt water on the surface and hold it for a while。8
Put the oven in the oven and make 18