Cheese and potatoes
By VicentaLakin
Potatoes have the effect of “deficientness, strength, temperate stomachs, strong kidneys”, making them “longer and less ill”. Nutrition is of high value and is described by nutritionists as the most balanced health food. Eating sweet potatoes is not only not obese, but instead reduces weight, improves well, prevents sub-health and detoxifies. After the fragrance of the cheese ovens, the fragrance of milk, sweet and pink potatoes, is even more overwhelming。
Recipe Recommendations
- sweet potato 500 grams
- cheese 5 pieces
- coconut a little
- sweetening
- baking
- an hour
- simple
Steps for Cheese and potatoes
1
The potato is washed 15 mm thick and placed in the microwave box. A small amount of water was placed in the box to avoid drying the potatoes too long。2
Weibo stoves are transferred to high-fire fires for 12 minutes and will be ripe with bamboo tags。3
Chest slices, 2-3 mm thick, sliced on ripe red chips, must be smooth。4
In the microwave, the microwave is transferred to the grill, the cheese is softened, the cheese's surface is golden enough to be packed and a few coconuts can be eaten。Cheese and potatoes Make Tips
1. Potatoes should not be diverted in microwaves for too long, so that they can be placed in microwave boxes with a small amount of water to avoid drying up. 2. Once the microwave is ripe, the colour becomes yellow and yellow, which is then taken out and placed in the oven. Three, big potatoes, better be around a pound, because cut the cross-sections will be wider. 4 and 15 millimeters are cut because if it's thin, it's corroded and too thick it's hard to get. You're better with cheese, you're lighter, you don't cover up the smell of potatoes。