A snack

By VicentaLakin

A snack

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Steps for A snack

  • 1
    (b) All materials except butter are placed in a bakery, press ordinary bread keys and face
  • 2
    (a) About 10 minutes, when smoothed, the butter continues to reboot the face
  • 3
    It's about 10 minutes, and it's smooth and flexible, and it feels very resilient with its hands
  • 4
    At this time, press the pasta button of the baker and work automatically until an hour and a half. The stoppage may be extended until the noodles are fermented to a large or full barrel
  • 5
    Another 10 minutes with a regular bread key, exhausting
  • 6
    (a) Excerpt the noodles, with an average equilibrium, and then roll round by round
  • 7
    Put it in the oven for another fermentation, 40 degrees for about 40 minutes, with a hot water plate at the bottom
  • 8
    (b) When the noodles are obese, the surface is removed and the whole egg fluid is painted
  • 9
    I'll put a sesame in the oven, 150 degrees and 25 minutes

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