Cheese chicken chops
By VicentaLakin
Roasted chicken chops are a snack that a lot of people like to eat, full of cheese in the crumbs, and a bite of a "swipe" followed by a hairy cheese sauce! It's such a perfect snack. Let's make it easy at home on the 5.1 little vacation
Recipe Recommendations
- chicken breast a
- Cheddar cheese slices 2 tablets
- egg yolk a
- cooking wine a spoonful
- bread crumbs appropriate amount
- salt a little
- black pepper appropriate amount
- salty and fresh
- baking
- ten minutes
- ordinary
Steps for Cheese chicken chops
1
Chicken chest washing cleans out the spasm
2
Do not cut the sides, cut them open, cut them with a knife, cut them on the back, and don't cut them into meat
3
Add wine, salt and yolk, black pepper
4
With a fork for holes, 20 minutes for pickles
5
The cheese chips are on the side of the chicken chest
6
Don't show the cheese in the middle
7
We'll put an egg fluid on it and then we'll wrap it in a lard and put it on the grill. Move
8
The oven is preheated, 180 degrees up and down, 20 minutes in the middle
9
When you're out of the oven, you're gonna have to cut it open while it's hot