Spicy skin shrimp
By VicentaLakin
Recipe Recommendations
- mantis shrimp 600g
- onion appropriate amount
- red pepper appropriate amount
- Pi County bean paste 1 tablespoon
- the pepper appropriate amount
- white sugar a tablespoon
- oil appropriate amount
- salt appropriate amount
- coriander appropriate amount
- MSG appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Spicy skin shrimp
1
Shrimp wash2
cut the onion flowers, ginger, garlic, two centimetres of cuisine. a little more cilantro. about 100 g。3
Oil in the pot, peppers, peppers and garlic. Little fire. There's a fire。4
We'll put the soybeans and sugar in it. Skin shrimp pours into the pot and goes on。
5
A small bowl of water will be added to the top of the pan for three to five minutes when the color changes. To make sure the leather shrimp is ripe。
6
When the soup is dry, a little bit of salt and a little fragrance, then the fragrance will be in the pot, and then the roast will be out。