Homemade onions
By VicentaLakin
I can't believe I've spent a pound of onions in Shanghai, so I'm excited, I've bought two pounds, I've used my usual onions, I've thrown them into the pot, I've got plenty of onions, I've got onions, I've got onions to make
Steps for Homemade onions
1
Raw materials prepared
2
Onions are clean, Chess。
3
The onions are clean and cut。
4
Heated oil. Add onions first。
5
The small and medium-sized fire went to the onions and was moderately golden。
6
Add onions to the white part of the fire。
7
It's a little yellow on the surface。
8
Add onions。
9
The onions are clearly coloured, so that the water evaporates, and the fried onions are closed。
10
Frozen bottle storage。Homemade onions Make Tips
1. Onions are washed and the water is leached, or the oil is easily spilled. 2. Be patient in the bombing and not be too hot, or it be hot。