It's a halogen
By VicentaLakin
I didn't want to find a place to sell ducks, but I bought ducks, ducks, ducks, livers, which are usually in the cuisine, and today I make a pot of halogen juice and make some halogens。
Recipe Recommendations
- duck gizzard 6 rats
- duck liver 6 rats
- ya Zhao 10 rats
- onion appropriate amount
- Jiang appropriate amount
- shisanxiang 20 grams
- Fresh spicy powder 5 grams
- spices appropriate amount
- cooking wine appropriate amount
- rock sugar 1 block
- salt appropriate amount
Steps for It's a halogen
1
Prepare the raw materials。
2
Duck claws, gills, liver treatment clean to use。
3
A lot of fresh water, wine, onions, ginger chips, two fragrances, and an eight-point two。
4
Cleaning of blood remains to be used。
5
Fresh water, onions, ginger, wine, 13 fragrances, fresh powder, spices, old smokes, ice cream。
6
We'll start with the ducks and a half an hour。
7
Add duck claws and duck liver burn for about 20 minutes。
8
Turn off the fire and make one more night taste better。
9
The scented ducks will be haled。It's a halogen Make Tips
One. There is no limit to the variety of spices, and I added eight horns, fragrance, cinnamon, pepper, grass. 2. One night is better, and the halogenation of food items is followed by the ease of maturity. 3. filtration with good halogen juice and burning, rehalogenated foods are added, and the halogenated foods are more delicious。