Potato cheeseball
By VicentaLakin
POTATOES CONTAIN A WEALTH OF VITAMIN B, SUCH AS VITAMIN B1, B2, B6 AND PERIPATE, AND A LARGE QUANTITY OF GOOD-QUALITY CELLULOSE. THEY ALSO CONTAIN NUTRIENTS SUCH AS MICRONUTRIENTS, AMINO ACIDS, PROTEINS, FATS AND HIGH-QUALITY STARCH. THEY CAN RESIST AGEING。
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Potato cheeseball
1
Potatoes are washed, placed on dishes, covered in lids, or placed in microwaves, which are ready for three minutes. Two potatoes cut three plates
2
The potato chips are made of mashed potatoes with a cane, and some small pieces are fine, and they are placed in salt。
3
Get the cheese and the bakery ready and cut the cheese into a square centimeter
4
Dig a bunch of mashed potatoes out of a spoon and put it in your hand
5
Put cheese in the casserole center
6
Wrap the cheese around it, rub the mashed potatoes in a little ball with your hands and put them in the bakery
7
Scrambling around the bakery, squeezing it with your hands a little bit, to make it sticky
8
Pack cheese into mashed potatoes。
9
When the oil heats up until the chopsticks are inserted into the bubble, the potato ball can be put in, and the oil will go crazy。
10
When the potato ball was golden
11
Squeeze the ketchup and salad sauce. It's sour, sour and sweet, and it smells like cheesePotato cheeseball Make Tips
Watch out for potato balls and prevent burns。