The sugar nut bread

By VicentaLakin

The sugar nut bread

Recipe Recommendations

  • flour 400g
  • warm water 160g
  • brown sugar 20g
  • salt 5g
  • corn oil 5g
  • yeast 4g
  • eggs one
  • nuts 约30g

Steps for The sugar nut bread

  • 1
    With the exception of oil, all the materials are entered into the bread machine and the face is programmed。
  • 2
    Add corn oil or butter to continue with a noodle program
  • 3
    The bread machine fermented for 20 minutes, twice the size of the original。
  • Make The sugar nut bread step 0
    4
    Cover the film and freeze in the fridge for 20 minutes
  • Make The sugar nut bread step 1
    5
    After taking it out, Ping, wrap it in pieces
  • Make The sugar nut bread step 2
    6
    Wrap it in a blanket, seal it tight, Zippin。
  • Make The sugar nut bread step 3
    7
    Slice it in six, smooth it, evenly spread the nuts
  • Make The sugar nut bread step 4
    8
    Scratch the nuclei, enter the oven, spray the surface and ferment for 25 minutes
  • Make The sugar nut bread step 5
    9
    After fermentation, the surface slash
  • Make The sugar nut bread step 6
    10
    Fire on the oven 180 degrees, upper middle level, 20 minutes after roast, change of board position and 15 minutes later. I'm going to do it twice。
  • Make The sugar nut bread step 7
    11
    Done

    • The sugar nut bread Make Tips

    1. Flour may be appropriately added when the bread machine and face have been completed. 2: Temperature water melts with red sugar before flour, etc. 3: Temperature adjusted for home oven

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