Pretzels
By VicentaLakin
The precipitine leaves, the smallest piece of the twig at the tip of the twig when the twig tree was just drawn in spring. Precipital fever. Painkillers cure cold. The green leaves contain the fresh, fresh, fragrance, both nutritious and delicious
Recipe Recommendations
- prickly ash leaves 500G
- eggs appropriate amount
- starch appropriate amount
- oil appropriate amount
- pretzel appropriate amount
Steps for Pretzels
1
Picking fresh pepper leaves and washing water
2
The two yolk and starch and paste are evenly blended into the pepper leaf
3
The boiler is oiled, and when 50-60% of the temperature is hot, the precipitine leaves are blown to gold, and the controlled oil is recovered. "The kitchen is too dark to take pictures"
4
You can eat the salt while it's hotPretzels Make Tips
The pepper leaves don't have to be shredded, or it's bad。