cranberry small cubes
By VicentaLakin
Cranberry little cubes, dessert. It's a dessert that's perfect for leisure and tea. It's easy to say. I can't help but eat the fragrance of coconut milk
Recipe Recommendations
- fine sugar 50g
- corn starch 50g
- milk 400
- coconut 40g
- dried cranberries 40g
- milk fragrance
- cook
- an hour
- simple
Steps for cranberry small cubes
1
Get ready to make cranberry cubes, milk in the pot, corn starch, and fine sugar to mix. When a small fire heats up, it's always mixing up a sticky pot, leaving the fire when it gets thicker
2
Add cranberry dry mix. A layer of coconuts is laid at the bottom of the bowl, filled in a plate and laid as much as possible. When it cools, it covers the film and freezes the refrigerator for 30 minutes。
3
After 30 minutes of condensation, take out the slices and put some of the coconuts on the same cover. It's nice to make tea or sweets for leisure