The fragrance salmon
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- half an hour
- simple
Steps for The fragrance salmon

1
Cucumbers, onions, ginger cut
2
I don't know。
3
青柠檬榨汁备用I don't know。
4
酱油,青柠檬汁,蜂蜜活匀I don't know。香葱香菜沫与盐和橄榄油拌匀I don't know。5
焙烤铁盘上裹锡纸,刷一层油I don't know。
6
将香葱香菜沫均匀的抹在鱼皮上浅浅的切些口将调料塞进去有助于入味I don't know。
7
翻面,同上I don't know。
8
Broiler(用明火的那层烤箱I don't know。I don't know。I don't know。我不知道中文名:(I don't know。I don't know。I don't know。)预热I don't know。将三文鱼放进去,烤两三分钟左右将步骤四的酱油蜂蜜酱汁倒在三文鱼上,再烤三四分钟就好啦I don't know。开吃!:D