What a nice snowman
By VicentaLakin
The favorite dessert during university has a strong and unforgettable heart for it. She'll love it if she eats it! Three tastes: Olio + cream, mango + cream + orange twirl cake, durian + cream. All three tastes very good
Recipe Recommendations
- water milled glutinous rice flour 125 grams
- corn starch 35 grams
- milk 200 grams
- fine sugar 55 grams
- hot water 15 grams
- butter 25 grams
- light cream 250ml
- powdered sugar 15 grams
- Broken Oreo cookies appropriate amount
- Cooked glutinous rice flour 60 grams
- mango appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for What a nice snowman
1
Put 60 grams of rice powder in an oil-free and water-free pot and make it a little yellow。
2
The sugar melts with hot water and is then mixed into milk and then poured into the rice powder and maize starch。
3
Sifted and sifted, evaporated 20-30 minutes into the pot。
4
Combination of room-temperated butter into a steamed pasta and cooling in the fridge for half an hour。
5
Light cream plus sugar powder。
6
Go for the nuclei。
7
Olio crackers, mangos and twig cakes。
8
Put on oilproof gloves so that the noodles don't stick their hands and split the cooled ones into 30 grams。
9
Smashed with a crutches。
10
Squeeze into the proper amount of cream and put a small piece of durian。
11
Finally, a little cream。
12
Wrap it up, hold it tight and put it in the fridge for more than four hours。
13
The finished product。
14
Queen of the durian。
15
Cream cake with cream and snow。
16
Mango + orange twirl + cream Queen。
17
Olio plus creamy-ass bitch。