Bean sesame cake
By VicentaLakin
It's a little chordy for breakfast today, and it's not so hard to do that. It's a little less soy sauce. It'd be better if I had more。
Recipe Recommendations
- flour 100g
- eggs one
- red bean paste 200g
- white sesame 30g
- oil 10g
- sweetening
- fried
- ten minutes
- ordinary
Steps for Bean sesame cake
1
Flour with hot water
2
Scratch the dough and put on the bag and wake up
3
Noodles grow and cut into the same size, little agents
4
It's a tortilla
5
Put the soybeans in the middle, squeeze the edges, rub it in a circle
6
Smash an egg, pack a little cake, and the face is full of egg fluid
7
You can press it a little
8
There's a little oil in the pot, and the fire is fried
9
Let's eatBean sesame cake Make Tips
Pack the pie with a smooth egg and sesame. A little pressure when sesame is pressed so the sesame doesn't float on the surface so it doesn't fall in the pot when it's fried