Hot sauerkraut
By VicentaLakin
Spicy veggies, simple and easy to cook by yourself. It's perfect。
Recipe Recommendations
- cauliflower half a
- green pepper of 8
- bean paste appropriate amount
- oil appropriate amount
- salt appropriate amount
- water 1 bowl
- medium spice
- fried
- ten minutes
- simple
Steps for Hot sauerkraut
1
Half a vegetable
2
Vegetables are purified, and asphalt is available。
3
Hot pots for gas。
4
Prepare 8-10 green peppers。
5
Heated and salted。
6
Prepare the soy sauce。
7
The soy sauce after the peppers。
8
Scramble。
9
We're going to put water on the cuisine。
10
Cook it in a fire, then taste it and see if it's salted。
11
Fire for juice。
12
Turn off the pot after the juice。Hot sauerkraut Make Tips
Bean petal sauce is salt, so do not add too much salt to the hot oil, and the water is burned and tasted before the salt can be added. I love cuisine, which only boiled for about five minutes after the water opened, and did not add any more water. If you like soft cabbage, you can add water to keep it boiled, or you can start with more water, then you can turn it off。