Chocolate Suvere
By VicentaLakin
Recipe Recommendations
- light cream 140g
- white sugar 3 scoops
- chocolate 170g
- egg yolk of 3
- egg white of 5
- powdered sugar appropriate amount
- butter appropriate amount
- sweetening
- roast
- half an hour
- ordinary
Steps for Chocolate Suvere

1
Waffles of cream and chocolate are placed in containers and melted。
2
Turn the fire off. Add yolk, evenly mixed。
3
Get rid of the egg。
4
The quality of the eggs distributed is mixed into the chocolate paste。
5
Good paste, fall into the mold. Ten minutes at 220。
6
And the finished map