Flower cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 150g
- butter 75g
- powdered sugar 50g
- eggs 30g
- red rice flour appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Flower cookies
1
Soften the little bit of butter cut
2
Add sugar powder and evenly mix it
3
We'll add egg fluid in two equals
4
Sifting low powder, squeezing it with your hands
5
The noodles are split into two, one with a little bit of pink, and two colored flowers
6
I'll make the noodles thin. I'll carve a circle out of my mouth
7
Squeeze it with your hand
8
The five petals are folded together. You don't have to squeeze it
9
A small circle with different colors will be enough
10
It's preheat in the oven. 150 degrees, 15 minutes
11
Done
12
DoneFlower cookies Make Tips
If you like cranberry cookies, it's the same with a little cranberry and flat。