Jinsha mashed potatoes

By LloydJacobs

Jinsha mashed potatoes
Ingredients: salt,potatoes,MSG,sesame oil,onion,salted egg

Recipe Recommendations

  • potatoes appropriate amount
  • salted egg appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • sesame oil appropriate amount

Steps for Jinsha mashed potatoes

  • 1
    Peel and slice the potatoes, steam and press into a paste, steam the salted eggs, take the egg yolks and press into a paste for later use.
  • 2
    Put the oil in the pan and boil to 50% oil temperature, add the salted egg yolk, stir-fry until fragrant, add the mashed potatoes, stir fry together, add salt, monosodium glutamate, and sesame oil, stir well, add sesame oil when starting the pan, and sprinkle with chopped green onion.

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