Ham fried rice

By GwenJast

Ham fried rice
Ingredients: soy sauce,chicken essence,salt,cabbage,onion,carrots,eggs,ham,overnight rice

Recipe Recommendations

Steps for Ham fried rice

  • Make  step 0
    1
    Ingredients: Leftovers, ham, carrots, cabbage, eggs, onions.
  • Make  step 1
    2
    Break up the lumps of leftovers.
  • Make  step 2
    3
    Dice carrots and onions; shred cabbage.
  • Make  step 3
    4
    Dice the ham.
  • Make  step 4
    5
    Add oil, stir the eggs first, and break them.
  • Make  step 5
    6
    Add ham, carrots, and diced onions.
  • Make  step 6
    7
    Add ham, carrots, and diced onions; stir-fry for a while before adding shredded cabbage.
  • Make  step 7
    8
    Stir fry, stir-fry for a while longer, and add rice. Then add a little salt and chicken essence.
  • Make  step 8
    9
    Stir fry continuously and change the heat to reduce the heat to make it easy to stick to the pan.
  • Make  step 9
    10
    Stir fry until the rice and vegetables are evenly distributed, separate the grains and serve the pan.
  • Make  step 10
    11
    When the grains are separated, they will be ready to go out of the pot.
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