Red bean rice ice cream
By VicentaLakin
Recipe Recommendations
- light cream 200 grams
- pure milk 30 grams
- sugar 30 grams
- red bean 100 grams
- glutinous rice 60 grams
- rock sugar 30 grams
- sweetening
- cook
- ten minutes
- simple
Steps for Red bean rice ice cream
1
Red beans and rice are immersed more than eight hours early。
2
The hot red bean rice is in the pot and the ice cream is soft. Time depends。
3
Cream cream with thin sugar。
4
Send it to 8 for distribution with pure milk。
5
The red bean rice is mixed with a spoon。
6
Loading ice cream molds。
7
Cover the cap and freeze the fridge for six hours。
8
It's good to have water flushed。
9
Cold and healthy summer。Red bean rice ice cream Make Tips
The amount of iced sugar that boils red bean rice can be added to its own preferences, more sweet and less sweet。