Rosemary fried steak
By VicentaLakin
one: a little water in the kitchen with paper and a little salt and black pepper on both sides of the steak, and a little massage, so that the taste is even. it's about 5-10 minutes. 2. the middle fire heats the skeppshult ' s frying pan, and when butter is added, the salted cattle are released into the pan, with garlic onions and fresh rosemary. 3. frozen steaks to two sides of the table (which can be popular) and roasted steaks into the plate, wrapped in tin paper for about five minutes
Recipe Recommendations
Steps for Rosemary fried steak
1
A little water in the kitchen with paper, a little sea salt and black pepper on both sides of the steak, a little massage, so that the taste is even. It's about 5-10 minutes。2
the fire heats up the skeppshurt's frying pan, and when butter is added, the salted cattle are released into the pan, with garlic onions and fresh rosemary。3
Fried steaks on two sides of the table (in human tastes), put steaks on board, wrapped in tin paper, for about five minutesRosemary fried steak Make Tips
one, the food and the ingredients must be fresh, the cookers must choose the skeppshult pan, and the steaks must be massaged before the frying。