Halo eggs
By VicentaLakin
I'm probably a heavy-fried little girl, I don't like white-water boiled eggs, I don't feel good, but I'm a super-favourable eater of the halogen eggs that I buy outside, and it tastes like, eats like, eats like a couple of them at a time, and at a time I ate four at a time, scared my mom, and I'm afraid I'll have to eat the smooch, and I'm easy to do
Recipe Recommendations
- salty and fresh
- halogen
- an hour
- simple
Steps for Halo eggs

1
First step is to wash the skin of the eggs and put them in a boiler for 10 minutes2
When it's cooked, take it out with cold water and go down, and then the skin3
I put three bowls of fresh water in the boiler, wrapped a proper amount of pepper with a little white gauze, and ginger chips, because the spices at home were run out, and I thought about the cooking powder at home, and then I squeezed some of the gauze and tied it with rope. Get up4
When the fire is boiled, add a proper amount of salt and an old tune. Taste5
Add skinned eggs, the fire boils for 30 minutes, the taste is already in, and if it's cold, it can be put in the halogen for one night, it's better
6
Figure
7
I forgot about the front
8
Cut the wheel
9
Done
10
Ha ha