Homemade ointment
By VicentaLakin
I went to the countryside for a few days to pick up a lot of custards, and I couldn't eat enough, so I made a lot of balms, and I thought it was a problem, because the bakery at home had jam, and then I tried to make it. It's good, it's three programs, it's more than three hours, because it's a lot of water。
- sweet and sour
- sauce
- several hours
- simple
Steps for Homemade ointment
1
Go talk about it。
2
Water for 15 minutes, clean。
3
The nuclei, the nuclei, will be in the water, or the color will change quickly。
4
Then control the dry moisture。
5
It then magnifies the basin, a layer of meat, a layer of sugar and honey, until all the materials are placed in one basin. And then you put it in half an hour, and it was almost sugary。
6
It then muddles up the cuisine machine and beats it several times, each time pouring in a bit of freshly melted sugar, so it hits faster and more thinly。
7
When you're done, pour the mud in the toaster。
8
Then the baker chooses the jam program, and one program is not enough, because it contains more moisture, and I use three programs, and the more dry the juice, the thicker the ointment. The drops and the sound of the crumbs are ready。Homemade ointment Make Tips
It took me more than three hours to finish it. It's not easy. It's better with a baker. The ointment is ready, and when it's cold, it's in a glass bottle with a cap, so it can freeze in the fridge, so it can be kept longer。