Onion pineapple meshcon
By VicentaLakin
The original pineapple nuclei scaffolded in half, and suddenly it lit up the course of Xanax. Yeah, what's it like to have a pineapple core? Let's have a simple kansang. Just a little onions. It is particularly simple, except to adjust the sugar salt ratio in the previous pineapple nuclei scones and add onions. It's not that good. The good thing about scang is that it's fast, and it doesn't take long to think about it. It tastes good. It tastes better than the original。
Recipe Recommendations
Steps for Onion pineapple meshcon
1
Material: 100 grams of flour, 4 grams of sugar, 3 grams of powder, 1 grams of salt, 20 grams of butter, 50 grams of milk, 100 grams of pineapple, 30 grams of onions
2
Pineapple nuclei sliced, put it in the food machine。
3
Smiling to the end。
4
Flour, powdered, salt, sugar, mixed, sifted into big bowls。
5
Add softened butter and rub it in a thick powder。
6
Add the pineapple nuclei and the onion flowers, to blend。
7
Pour milk。
8
Grab the flat face。
9
It's about 1.5-2 cm thick
10
It's a nine-point cut
11
Pull the distance and put it in the oven。
12
Put it in the oven, in the middle, 200 degrees up and down, about 15-20 minutes。
13
The surface is yellow, out of the oven。Onion pineapple meshcon Make Tips
Onions can be adjusted as they please. The shape of scones can be cut at will. Baking times and firepower need to be adapted to the actual situation。