Coconut milk
By VicentaLakin
It's the coconut juice season. Don't waste good food after the juice! It's another taste. It's very nice..
Recipe Recommendations
- eggs one
- coconut one
- whole milk 200ml
- fine sugar 15g
- sweetening
- steamed
- an hour
- simple
Steps for Coconut milk
1
Dig up the dried coconuts, a little bit bigger, and remember to keep the coconut。
2
burn hot water with pots, 200 ml of full fat milk and 15 g sugar in containers, so that it melts into hot water。
3
Eggs scattered
4
Put the hot milk slowly into the scattered eggs and mix it evenly
5
Take a sift. The egg cream will be sifted into the coconut。
6
Keep the film on the mouth of the coconut and cover it. After 10 minutes of steam, the fire will be put off and removed。
7
It'll be in the freezer in two hours
8
Let's eatCoconut milk Make Tips
Remember, milk is full-time, milk is high. If you don't want to freeze, you can eat it. It's better when you freeze。