Cake rolls of bread
By VicentaLakin
This bread is a combination of cakes and breads, which contain strawberry cake rolls, wrapped in red sugar buns, with dried nuts on them, baked breads that taste rich and worth trying. I just don't know how to put it in that category, but it looks kind of stylish, so I put it in the flower-form food。
Recipe Recommendations
- high-gluten flour 500G
- milk 280G
- eggs one
- brown sugar 30g
- salt 4g
- yeast powder 5g
- Canola seed olive oil 50g
- Hurricane cake 1 tablet
- strawberry jam appropriate amount
- salty and sweet
- baking
- several hours
- ordinary
Steps for Cake rolls of bread
1
A piece of cake for a cake roll. I needed a thin roll, so I only made a piece of cake with three eggs, one end with homemade strawberry sauce
2
Pack it with oil paper and freeze it
3
Put milk, eggs, red sugar, salt in the toaster. Lee
4
Put in flour and yeast
5
Add oil when it's slightly mixed to dry powder. If you can add it later with butter, then it'll be easier to absorb it at this time, and it'll be fine with later oil, and it'll be good for the pasta
6
With a bakery and a noodle, and a noodle for 30 minutes。
7
Just pull out the membrane
8
A nice pasta
9
The wet drawer is naturally fermented to two to three times the size of the pit, and a finger is not bounced。
10
I'll have the noodles in two
11
I'll cut it in two
12
Put it in the oven
13
THE OVEN IS SET AT 38 DEGREES FERMENTATION, AND MY OVEN IS ACAGT 400, WHICH CAN BE WETTTED DIRECTLY ON THE HEATING PLATE BELOW, FERMENTING THE BREAD UP TO TWO TIMES THE SIZE OF THE BREAD, AND THEN BRUSHING THE EGG FLUIDS ON THE SURFACE, SPILLING DRIED NUTS
14
The oven's 170 degrees up and down. Twenty minutes after preheat
15
The baked bread. It's dark at night
16
Put it on the morning film, cut it open, it's full of cake rolls, and the bread is still soft, and my baby ate a lot of riceCake rolls of bread Make Tips
Don't make cake rolls too rough. I use three eggs. I use four eggs, but not more。