Goldfish dumplings

By VicentaLakin

Goldfish dumplings
To make life so colorful..

Recipe Recommendations

  • flour appropriate amount
  • meat emulsion appropriate amount
  • pumpkin appropriate amount
  • chives appropriate amount
  • chocolate sauce appropriate amount
  • salt appropriate amount
  • corn oil appropriate amount
  • chopped lotus seeds

Steps for Goldfish dumplings

  • Make Goldfish dumplings step 0
    1
    Flour is added to the fertilized pumpkins, which are synthesized into soft and medium-sized noodles. The onions, salt, corn oil, evenly mixed。
  • Make Goldfish dumplings step 1
    2
    Fifteen minutes later, the noodles were divided into dumplings。
  • Make Goldfish dumplings step 2
    3
    Put it up a little bit。
  • Make Goldfish dumplings step 3
    4
    On the other hand, put the meat down。
  • Make Goldfish dumplings step 4
    5
    Wrap both sides, push the front back, pull out fish eyes, fish mouth。
  • Make Goldfish dumplings step 5
    6
    The tails are cut with scissors and stripes are extracted with toothpicks。
  • Make Goldfish dumplings step 6
    7
    Squeeze the tails again, fix the goldfish。
  • Make Goldfish dumplings step 7
    8
    The back fin comes out with a hand. Lighted goldfish eyes, done, boiled pots, burned fire, slow fire for 15 minutes。
  • Make Goldfish dumplings step 8
    9
    Draw waterweeds out of chocolate sauce

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