Pyramid sugar bread
By VicentaLakin
Today's bread pecan and sesame are used, and the fragrance of purple rice is the main characteristic of this bread, which is supplemented by red sugar, which is not very sweet enough to add 50 grams and 30 grams of white sugar, so the ones that don't like sweet, because I have a lot of sugar, so the noodles are very soft. walnuts and sesame are simply meant to increase the taste, add or not, and the amount is determined by itself. Purple is close to, but different from, black rice colours, and it provides health care for pregnant women and the infirm, as well as cholesterol reduction. Therefore, making a purple bread for family members is not only attractive but also healthy。
Recipe Recommendations
- high-gluten flour 320g
- Purple rice flour 90g
- milk powder 30g
- eggs in 1
- water 210g
- brown sugar 50g
- white sugar 30g
- butter 35g
- yeast 4.5g
- salt 5g
- walnut kernel 60g
- white sesame 15g
- sweetening
- roast
- several hours
- simple
Steps for Pyramid sugar bread
1
First put walnuts in a small fire, then rub them in the skin with your hands, spare them, and sesame fragrances pour liquids into bread drums with their eggs, mix them with chopsticks, then put white sugar and red sugar to the corner of the liquid, and then powder into the powder and then yeast on the top of the flour
2
Start the mini-bread machine and start rubbing. Noodles
3
It's not easy to get out because it's covered with a lot of purple flour, and it's not easy to get out when the second mix is over
4
It's been very smooth after the butter
5
Keep rubbing and pouring walnuts and sesame into the bread drums when the fourth mix starts soon after the beep
6
The paste ends
7
And then the first fermentation, the room warms up to twice as much
8
And then they take out the light air and then they ferment twice, and they ferment until the bread can is eight minutes full, and they bake
9
baking is done in a lightly manner, weighing 1,000 g, 45 minutes。
10
Here we go
11
Smells good