Sourfish

By VicentaLakin

Sourfish
Sweet sour is me..

Recipe Recommendations

  • ketchup appropriate amount
  • mandarin fish a
  • Jiang appropriate amount
  • cornflour appropriate amount
  • salt appropriate amount
  • onion appropriate amount

Steps for Sourfish

  • Make Sourfish step 0
    1
    Caucasian fish cut their heads off, pulled their bones out, cut them across four blades and slashed them out。
  • Make Sourfish step 1
    2
    Water in the pot, some onions of ginger boiled and cooled, and poached good fish。
  • Make Sourfish step 2
    3
    After 15 minutes of bubble, the leachate is removed。
  • Make Sourfish step 3
    4
    It's a nice, even way to cover it。
  • Make Sourfish step 4
    5
    Shake down the extra starch。
  • Make Sourfish step 5
    6
    Put it in the leak。
  • Make Sourfish step 6
    7
    Hot oil in the pot, 70%。
  • Make Sourfish step 7
    8
    Put it in, blow it up, get it out, control the oil。
  • Make Sourfish step 8
    9
    Let's go in the pot and pour the rest of the onion up and boil it in ketchup sauce, and then we'll get some white sesame on the fish。
  • Make Sourfish step 9
    10
    Summer appetizer first..