Scrambled egg and ham
By VicentaLakin
Are you tired of the usual fried rice? Let's get creative. This is the kind of cosmopolitan egg and ham that you can play, and all kinds of vegetables or meat can be added to it, with a soft, soft, soft and new level of rice on the top。
Recipe Recommendations
Steps for Scrambled egg and ham
1
Speed 1 cuts cucumbers and ham
2
Let's go
3
Put the oil in the cup, set up a temperature of 120 degrees, five minutes, and then heat the eggs, evenly mixed with speed one。
4
Add rice, cucumber, ham, salt, pepper to the cup, evenly mixed with speed
5
Pour mixed rice on the grill. Move
6
It's just 200 degrees and 25 minutes
7
It's a little creative and innovative in life. It's a nice, baked rice, but soft in the middle
8
the gourmetmax western cooker machine is designed for useful, innovative and unusual purposes. it is a western cooker ' s machine with a combination of heavy, juiced, mixed and face, steamed, stewed, shredded, iced, dry grinding, hairing, blending, meat hanging, cutter, slicer/slice。