green onion pancake
By MyrtisHarber
Ingredients: whole wheat flour,eggs,salad oil,green onion,spiced powder,refined salt
Recipe Recommendations
- whole wheat flour 300 grams
- eggs one
- salad oil appropriate amount
- refined salt a little
- spiced powder a little
- green onion a little
Steps for green onion pancake
1
Put the whole wheat flour into a basin, add boiling water and blanch it thoroughly. After cooling, add eggs, mix into a dough with moderate hardness, and simmer slightly.
2
Place the dough on the chopping board, divide it into several portions, take one portion, roll it into round slices, apply oil, and sprinkle with chopped green onion and five-spice powder.
3
Roll up, flatten, and roll out into a round cake.
4
Heat the pan with oil and place the cake in the pan.
5
Brown the cake until golden on both sides.
6
Put the cake on the chopping board, cut it into diamond-shaped pieces, and serve on a plate.