Lobster-covered rice
By VicentaLakin
My daughter loves lobster, but I'm not so clean, so I bought her a late shrimp tail and made her some curry
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Lobster-covered rice

1
Take the lobster tails off and wash them
2
It's hot in the bottom of the pot
3
Put the processed shrimp meat in, put it in old smoke, drink, consume oil, boil it, pour it into water, boil it for about 10 minutes, gather juice and turn it off. On riceLobster-covered rice Make Tips
It took 20 minutes to skin the lobster. You'll have to save more to eat. Shrimp has to be boiled longer. It's got bacteria. Fan