Cranberry cookies
By VicentaLakin
Since buying ovens at home, there have been various attempts at cookies, bread, cakes, barbecues, roasted fish and so on. Because they did it themselves, without any additives, the raw materials were natural and healthy, and the children and their husbands were insatiable. With the encouragement and help of friends and loved ones, the detailed operation of cranberry cookies was completed to mark the year 2016 and to celebrate the richer year 2017。
Recipe Recommendations
- Low-rib fabric 115 grams
- butter 75 grams
- egg liquid 15 grams
- sugar 60 grams
- dried cranberries 30 grams
- sweetening
- roast
- half an hour
- ordinary
Steps for Cranberry cookies
1
Soften the butter room and heat it from water
2
Put it in sugar and mix it evenly
3
Add cranberry dry
4
Add fabric and egg fluid and mix it up
5
We'll put the blended food in a strip and wrap it up with a membrane
6
it's freezing time. start slicing
7
The oven is preheated, 170 degrees up and down, and the oven is placed in the middle, 20 minutes
8
With a ding- ding- ding- ding- ding- ding- ding- ding- ding- ding- ding- ding- ding- ding- ding- ding-ding, ding- ding-ding, ding-ding-ding, ding-ding, ding-ding, ding-ding, ding-ding. Schooling at work, tea and coffee, partying and chatting are good options。
9
So you can eat cranberry cookies when they're cold