stir-fried fish steak with spicy sauce

By TomOberbrunner

stir-fried fish steak with spicy sauce
Ingredients: soy sauce,coriander,MSG,salad oil,green onion,minced garlic,ginger,dried red pepper,refined salt,fish rafts

Recipe Recommendations

  • fish rafts 300 grams
  • coriander a little
  • salad oil appropriate amount
  • dried red pepper appropriate amount
  • ginger appropriate amount
  • green onion appropriate amount
  • minced garlic appropriate amount
  • refined salt 3 grams
  • soy sauce 5 grams
  • MSG 3 grams

Steps for stir-fried fish steak with spicy sauce

  • Make  step 0
    1
    Change the knife and cut the fish steak into pieces.
  • Make  step 1
    2
    Put the oil in a hot pan and saute shredded chives, shredded ginger, minced garlic, and shredded dry red pepper.
  • Make  step 2
    3
    Add the fish steak and stir fry.
  • Make  step 3
    4
    Add refined salt, soy sauce, and stir fry.
  • Make  step 4
    5
    Finally, add coriander, season with MSG, stir fry well.
  • Make  step 5
    6
    Remove from the pot and serve on plates.