Jealousy, fatty quail eggs
By VicentaLakin
Recipe Recommendations
- quail eggs 500G
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- Jiang appropriate amount
- green onion appropriate amount
- minced garlic appropriate amount
- sweet and sour
- burn
- ten minutes
- simple
Steps for Jealousy, fatty quail eggs
1
The quail eggs are cooked
2
Juice: half a bowl of water, half a spoon of salt, two spoons of raw, half a spoon of old, one spoon of vinegar, two spoons of sugar
3
We put oil in the pot, and it's hot, and it's fried to the surface
4
We'll get the backup
5
Keep the bottom oil in the pot
6
Burn down the good juice
7
Put it in a fried quail egg and burn it for five minutes. Taste
8
Fire for juice
9
Pour it in
10
Let's go
11
Done
12
Done