Lollipop cake

By VicentaLakin

Lollipop cake
When I was in college, I didn't eat Alps lollipops ~ as much as they used to be ~ soy bean dry, fudge sugar, noodle rolls ~ but they're so delicious when I was young ~ Alps lollipops ~ but I can't DIY lollipop cake ~ ~ o ~ ~ baked ballcake ~ ~ put on a stick of paper ~ ~ ~ chocolate ~ ~ and paste sugar ~ ~ It's simple, do you guys want to try ~ o ~ ~ ~ It's really nice to entertain my friends with it ~ ~ Spill it ~ ~ My big friends love ~

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Steps for Lollipop cake

  • Make Lollipop cake step 0
    1
    - Preparation of food: low-banded flour, aluminum-free powder mixed with fine screening; preparation of full egg fluid, fine sugar, corn oil
  • Make Lollipop cake step 1
    2
    The whole egg fluid is evenly mixed with a hand-plug
  • Make Lollipop cake step 2
    3
    The transfer of fine sugar continues to be evenly mixed
  • Make Lollipop cake step 3
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    (b) Sifting of low-banded flour and non-aluminum-free powder
  • Make Lollipop cake step 4
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    (B) PLOT Z EVENLY WITH A MANUAL OMELET
  • Make Lollipop cake step 5
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    (b) Influencing corn oil and continuing to mix evenly
  • Make Lollipop cake step 6
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    (b) Non-composite silts do not have to be coated with oil; if it is other adhesive silts, it needs to be coated with butter or corn oil
  • Make Lollipop cake step 7
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    Downwards full of eight points, with a few strokes on the table, and a bubble out
  • Make Lollipop cake step 8
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    (b) Cover the other half of the lollipop mold
  • Make Lollipop cake step 9
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    (b) After 180 degrees of preheating on the oven, the mold is placed in the middle of the oven for 20 minutes
  • Make Lollipop cake step 10
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    After completion of the procedure, the mold is removed and the lollipop cake cooled
  • Make Lollipop cake step 11
    12
    Preparation of lollipop-decorative foods: black chocolate, mixed sugar needles; chocolate torn open and placed in bowls
  • Make Lollipop cake step 12
    13
    Black chocolate insulation melts
  • Make Lollipop cake step 13
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    (a) The accompanying paper bar is to be placed in chocolate and then inserted into the lollipop
  • Make Lollipop cake step 14
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    And then wrap the cake in black chocolate and spread the mixed sugar needles。
  • Lollipop cake Make Tips

    1. Non-mixers do not need to be painted with oil; if they are other adhesive molds, they need to be coated with butter or corn oil; 2. The temperature of the oven may be adjusted on the basis of the power and temper of the oven at home; 3. All baking containers shall be free of oil and water