Beer balls
By VicentaLakin
My friends are very fond of this halogen, and I wrote a lot of it just by hand
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Beer balls

1
Boiled eggs, boiled for 8-10 minutes
2
Boiled eggs in cold water with a little salt
3
Put the eggs on the skin and cut them on the surface
4
Put it in the ingredients, big stuff, cinnamon, perfume, ice cream, pepper
5
I'm a little salty, I'm a little salty, I'm a little salty, I'm a little salty, I'm a little old, I'm a little smoky, I'm a little smoky, I'm a little smoky, I'm a little smoky, I'm a little smoky, I'm a little smoky, I'm a little smoky, I'm a little smoky, I'm a little smoky
6
Start cooking and boil beer, but don't put a lid on it
7
It'll be 20 minutes
8
Turn off the fire, we're ready for our halogens. We can have them in the soup. We can't eat them
9
Beer and eggs