Old cookies
By VicentaLakin
As a result of the recent overweight, the online formula has been improved and the butter has been reduced to the same level of cuisine。
Recipe Recommendations
- butter 40g
- white granulated sugar 40g
- low powder 80g
- egg liquid appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Old cookies
1
Butter room 40 grams softened
2
It'll just be easy to scrape with a razor
3
the white sugar that's added to the 40g is a little bit punched with an egg-beater because the sugar is too oily to feel the particles
4
Add egg fluid
5
If you're in a smoother shape
6
scan low powder 80g
7
Scratch it evenly
8
Put in a bouquet, with eight teeth
9
Roast-painted paper, squeezed out the way you like it
10
The oven warms in advance, 175 degrees and 13 minutes